The dainty white and yellow flowers, originating from the daisy family, are known to pack a punch. An exquisite herb, the new and dried blossoms of chamomile is used widely as a wellness ingredient, with vast ranging benefits. While the flower is local to Asia, Europe, Australia and North America, it is an ingredient used across the world. Continue Reading
From the morning sip to the midnight sleeplessness, I have always been assisted by this unique concoction called ‘tea’. A concoction of simple delight, and far less poisonous than coffee, or any other beverages we might opt for in a day. The morning tea for me has always been a combination of aroma, light liquor with a dash of lemon. While working throughout the day, I opt for the perfect masala tea blend. Now, what exactly is a ‘masala tea’?
We drink tea everyday but do we take the time to taste the tea and discover each of the aromas and the flavours? Unraveling the incredible variety of tastes, textures and aromas of your favourite tea is a fun way to enjoy the adventure of drinking tea. Continue Reading
The most important thing to keep in mind when buying tea is that loose tea is always better than pre-bagged. The leaves used in tea bags are usually dust & fannings. There are various types and sizes of tea bags available these days in the market but most tea bags constrain the tea leaves from expanding which results in loss of flavour and aroma. Continue Reading